Yeah~ Durian month!! ~ Happy Birthday to all June babies~
This time round I am pigging out at The Square.
An international buffet style restaurant at Furama hotel.
Since this is one Atas hotel, price per pax will be around $50++ for Lunch buffet and $60++ for Dinner buffet.
If you are here with $100 NS Family Recognition Voucher like me, you can have 2 pax dinner buffet and 2 glasses of house-wine with an additional payment of $10.
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Red and White Wine |
heh ... I prefer spend my FRV on a hearty meal than to encased myself in the Bloop balls (Bubble balls? or whateva you want to call it)
Anyway for those who do not have any voucher to redeem but is keen to dine at The Square..
Look out for their seasonal 1 for 1 promotion or visit their
dining promotion page for better deals.
The good thing about hotel restaurant is that you can practically feed your grumbling tummies till wee hours in the morning (Dinner hours @ The square 6.00pm – 3.00am ).
All hail~bottomless pit stomach~ for a total of 9 hours! lol..
Let's have a look at the dishes they served tonight...
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Chilled seafood corner Prawns, Shashimi and Mussles |
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Chinese Teochew style Porridge |
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Easy bake oven~ To make your very own cheese bread? |
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Cheese box~ Perhaps Wallace the cheese connoisseur would know what these cheeses are. |
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Add your own Ice cream toppings |
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More cakes |
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Enjoying my cheese and crackers |
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Roasted duck |
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Steamed fish and stir fried prawns |
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food Jenga with fried jalapeno in the middle |
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Salmon with red peppercorn |
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Red velvet cake |
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Chocolate fondue and red velvet cake |
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Sculpture with strong resemblance |
Overall the food is nice and their service is good.
The buffet food is replenished at a reasonable rate. They do serve crab dishes (black pepper or chili) which most Singaporeans would go gaga over. But as for me.. my favorite will be the fried jalapeno poppers mmm~ the intense
cheesy feelings.